{"id":1905,"date":"2017-08-14T07:00:20","date_gmt":"2017-08-14T07:00:20","guid":{"rendered":"https:\/\/citywalkerapp.com\/cw\/?p=1905"},"modified":"2017-09-12T12:41:36","modified_gmt":"2017-09-12T12:41:36","slug":"spotlight-on-encantada","status":"publish","type":"post","link":"https:\/\/citywalkerapp.com\/cw\/spotlight-on-encantada\/","title":{"rendered":"Spotlight on: Encantada"},"content":{"rendered":"<p dir=\"ltr\">Baltimore is not known for its vegan restaurants. That\u2019s not to say it\u2019s not a vegan-friendly city; there are a handful of notable places that serve vegan cuisine. Some are completely vegan. And several of them are even planning a Vegan Restaurant Week from <span class=\"aBn\" tabindex=\"0\" data-term=\"goog_347550506\"><span class=\"aQJ\">August 18th &#8211; 26th<\/span><\/span> (check out <a href=\"https:\/\/www.mdveganeats.com\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?hl=en&amp;q=https:\/\/www.mdveganeats.com&amp;source=gmail&amp;ust=1502481033793000&amp;usg=AFQjCNGDVFMcOP2IH26ma1e55gBUQvgz8A\">https:\/\/www.mdveganeats.com<\/a> for more info). I\u2019m not vegan, or even vegetarian, but have always felt that a well-rounded food scene is beneficial for the city\u2019s residents and visitors alike. Plus I understand that the high level of meat consumption in the US is not doing anybody any favors, physically on an individual level and climate-wise on a global scale.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-1908\" src=\"https:\/\/citywalkerapp.com\/cw\/wp-content\/uploads\/2017\/08\/AVAM-entrance-768x1024.jpg\" alt=\" American Visionary Art Museum entrance\" width=\"768\" height=\"1024\" \/><\/p>\n<p dir=\"ltr\">Encantada, in the American Visionary Art Museum (AVAM) is a restaurant that pleases both vegans and consumers of animal products alike. But first, let\u2019s talk a little bit about AVAM. If you haven\u2019t been there, you must go. Seriously. It\u2019s the most interesting, fun, mind-boggling, amazing art museum in the city (and we have two pretty fabulous museums in the Walters and the Baltimore Museum of Art). The term \u201cvisionary,\u201d when applied to art, refers to works created by persons with no formal art training who are guided solely by their own inner voice. These folks may or may not march to the beat of a different drum in their public lives, but whatever it is that influences their work, it doesn\u2019t follow the constraints of \u201clearned\u201d forms of art like went-to-art-school art or even the traditions of folk art. Think 25-foot-long ship models made entirely of toothpicks, or complex masks created from knitted and crocheted yarn. Amazing stuff. I consider AVAM to be in the top five places to visit in <a href=\"https:\/\/citywalkerapp.com\/cw\/category\/baltimore\/\">Baltimore<\/a> (the others being the National Aquarium, <a href=\"https:\/\/citywalkerapp.com\/cw\/inner-harbor-restaurants-near-oriole-park-camden-yards\/\">Oriole Park at Camden Yards<\/a>, Walters Art Museum, and <a href=\"https:\/\/citywalkerapp.com\/cw\/category\/baltimore\/fells-point-baltimore\/\">Fells Point<\/a>).<\/p>\n<p dir=\"ltr\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-1910\" src=\"https:\/\/citywalkerapp.com\/cw\/wp-content\/uploads\/2017\/08\/encantada1-768x1024.jpg\" alt=\"encantada American Visionary Art Museum\" width=\"768\" height=\"1024\" \/><\/p>\n<p dir=\"ltr\">Now, on to the restaurant. The word \u201cencantada\u201d means \u201ccharmed, enchanted, bewitched,\u201d which seems appropriate for a restaurant located in such a delightful museum. Apropos of its setting, the decor at Encantada is, shall we say, eclectic. Furniture and fabrics are purposely mismatched, walls may sport royal blue and black vertical stripes, or black and white diagonal ones. Art from the museum is hung here and there, adding still more color to the elegant cacophony of the restaurant\u2019s interior. The menu is much more focused. The food at Encantada is grounded in the restaurant\u2019s partnerships with local farmers, watermen, and ranchers to provide the freshest seasonal meat and produce. The animal proteins used by the restaurant have been raised humanely without GMOs, and while that still might not please PETA, it makes us carnivores feel a bit less guilty about indulging in meat. Vegetarians and vegans will be happy, however, that vegetables and grains play far more important roles at Encantada than at many other restaurants where they may be relegated to mere \u201cside dishes.\u201d<\/p>\n<p><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:block; text-align:center;\"\n     data-ad-format=\"fluid\"\n     data-ad-layout=\"in-article\"\n     data-ad-client=\"ca-pub-5121948059520287\"\n     data-ad-slot=\"7255540004\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p dir=\"ltr\">One can enjoy Encantada\u2019s vegetable-forward menu at brunch, lunch, dinner, and happy hour. Conveniently, brunch is offered both Saturday and Sunday, with $15 bottomless bloody marys, mimosas, and beers from Evolution, a craft brewery based in Salisbury on Maryland\u2019s Eastern Shore. Vegan options include a bbq tofu benedict with avocado, crispy kale, and grilled tomato, and a spicy \u201cchicken\u201d sandwich made with seitan. Actual chicken is fried and coated in harissa honey and served with french toast in another dish that\u2019s a riff on the now-popular chicken and waffles, and a burger with a runny egg is available, too.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-1911\" src=\"https:\/\/citywalkerapp.com\/cw\/wp-content\/uploads\/2017\/08\/encantada2-694x1024.jpg\" alt=\"encantada American Visionary Art Museum encantada drinks\" width=\"694\" height=\"1024\" \/><\/p>\n<p dir=\"ltr\">The dinner menu is divided up into small and large plates, but it\u2019s probably easiest to think of them as apps and entrees. On the current menu, all of the small plates are vegetarian or vegan apart from the \u201cN\u2019awlins BBQ Shrimp,\u201d which of course is not.<\/p>\n<p>&nbsp;<\/p>\n<p dir=\"ltr\">One of the more popular vegan small plates, available for brunch, lunch, and dinner, is the Nashville cauliflower, made with Tennessee-style hot sauce and served with vegan ranch dressing and bread-and-butter pickles. It shows that whatever chicken can do, cauliflower can also do (and possibly do it better). The deviled turnips are another popular dish; it\u2019s been on the menu from day one. They\u2019re actually a play on deviled eggs&#8211;small white turnips standing in for the egg white, a filling of chickpea mash, and a dusting of smoked paprika. Cute and tasty, but egg-like in appearance only.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-1912\" src=\"https:\/\/citywalkerapp.com\/cw\/wp-content\/uploads\/2017\/08\/encantada3-768x1024.jpg\" alt=\"encantada American Visionary Art Museum encantada food\" width=\"768\" height=\"1024\" \/><\/p>\n<p dir=\"ltr\">Entrees include more meaty selections, things like NY sirloin and duck breast, some fish options too. But even carnivores will enjoy the pasta with mushroom bolognese, its depth of flavor due to the umami-rich mushrooms. On a recent visit during Restaurant Week, we tried a housemade trofie (a hand-rolled twisted pasta) with pesto, peas, and optional guanciale (cured pork jowl or cheek) that was simply outstanding. You can\u2019t go wrong with ordering a side of heirloom carrots, either; though the preparation is always slightly different, they are usually topped with toasted hazelnuts, which really make the dish.<\/p>\n<p>&nbsp;<\/p>\n<p dir=\"ltr\">Finally, don\u2019t pass up on cocktails before, during, or after your meal. The Cheshire Cat is a particularly refreshing gin-and-cucumber beverage with a touch of lemongrass, mint, and lime, with a fun blue ice cube that gradually turns the drink purple as it melts. I also like \u201cIt\u2019s About Fig &amp; Thyme\u201d and \u201cBerryland Smash,\u201d both tasty concoctions that are worth trying.<\/p>\n<h2 dir=\"ltr\"><a href=\"http:\/\/www.encantadabaltimore.com\" target=\"_blank\" rel=\"noopener\">Encantada<\/a><\/h2>\n<p dir=\"ltr\">800 Key Highway<br \/>\nBaltimore, MD 21230<br \/>\n<a href=\"tel:(410)%20752-1000\" target=\"_blank\" rel=\"noopener\">410-752-1000<\/a><\/p>\n<hr \/>\n<p dir=\"ltr\">Minxeats Baltimore food blogger and Co-author of the new book,\u00a0<a class=\" NFClass\" href=\"https:\/\/www.amazon.com\/gp\/product\/1493017918\/ref=as_li_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;creativeASIN=1493017918&amp;linkCode=as2&amp;tag=minxmonthlycriti&amp;linkId=2311db3202129434917aac2e112c5175\" target=\"_blank\" rel=\"nofollow noopener\">Maryland\u2019s Chesapeake: How the Bay and its Bounty Shaped a Cuisine<\/a>, plus\u00a0<a class=\" NFClass\" href=\"http:\/\/www.amazon.com\/gp\/product\/0762781092\/ref=as_li_qf_sp_asin_tl?ie=UTF8&amp;camp=1789&amp;creative=9325&amp;creativeASIN=0762781092&amp;linkCode=as2&amp;tag=minxmonthlycriti\" target=\"_blank\" rel=\"nofollow noopener\">Food Lovers\u2019 Guide to Baltimore<\/a>, and\u00a0<a class=\" NFClass\" href=\"http:\/\/amzn.to\/1lpymtl\" target=\"_blank\" rel=\"nofollow noopener\">Baltimore Chef\u2019s Table<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<hr \/>\n<p>Editors Note:\u00a0One thing we like to do when launching in a\u00a0city is to partner with local writers. This is a key part to the City Walker experience, we don\u2019t only want our app (<a class=\" NFClass\" href=\"https:\/\/goo.gl\/VbVcjZ\" target=\"_blank\" rel=\"nofollow noopener\">iOS<\/a>\u00a0and\u00a0<a class=\" NFClass\" href=\"https:\/\/goo.gl\/7X79LQ\" target=\"_blank\" rel=\"nofollow noopener\">Android<\/a>) to have a local prospective, we want our blog to have it too! This gives the authentic personal prospective that no one other than a local can offer. We are honored to have\u00a0<a href=\"https:\/\/citywalkerapp.com\/cw\/category\/minxeats\/\">MINXEATS\u00a0be a guest writer<\/a> for City Walker in Baltimore.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Baltimore is not known for its vegan restaurants. That\u2019s not to say it\u2019s not a vegan-friendly city; there are a handful of notable places that serve vegan cuisine. Some are completely vegan. And several of them are even planning a Vegan Restaurant Week from August 18th &#8211; 26th (check out https:\/\/www.mdveganeats.com for more info). I\u2019m [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2359,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[166,158,243,245,230],"tags":[],"class_list":["post-1905","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baltimore","category-food","category-local-pov","category-minxeats","category-things-to-do"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/citywalkerapp.com\/cw\/wp-content\/uploads\/2017\/08\/ENCANTADA.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9buia-uJ","_links":{"self":[{"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/posts\/1905","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/comments?post=1905"}],"version-history":[{"count":6,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/posts\/1905\/revisions"}],"predecessor-version":[{"id":1927,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/posts\/1905\/revisions\/1927"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/media\/2359"}],"wp:attachment":[{"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/media?parent=1905"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/categories?post=1905"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/citywalkerapp.com\/cw\/wp-json\/wp\/v2\/tags?post=1905"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}