Day: May 17, 2017

Michelin-starred chef Michael Mina

Spotlight on: Wit & Wisdom in Baltimore

I knew Baltimore had arrived when we got our own Four Seasons Hotel. Not only that, but Michelin-starred chef Michael Mina was opening not one, not two, but three eateries in the hotel. Chef Mina, whose restaurants are mostly on the west coast, may not have been familiar to Baltimoreans at the time, but I […]

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